Biscotti Lover Gift Basket
This basket is for the biscotti lover in your life! Crunchy Amaretti del Chiostro di Saronno Belli Cantuccini Cianciullo Apricot Panzerotti Marab...
View full detailsCantuccini, ricciarelli, amaretti, mostaccioli, cosi chin chin, and more of your favorite Italian cookies! All are produced by famous bakeries throughout Italy - Marabissi, Amaretti del Chiostro, Daoli, Nonna Maria, Furco, and Pasticceria Vincente. Don't forget taralli - sweet, classic, fennel, and pepper from Cianciullo and Nonna Maria!
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This basket is for the biscotti lover in your life! Crunchy Amaretti del Chiostro di Saronno Belli Cantuccini Cianciullo Apricot Panzerotti Marab...
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Have you heard about the latest buzz in the dessert world? Dubai-style chocolate is taking the spotlight, and Chiostro di Saronno is jumping on the...
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Once a year for the holidays, the traditional recipe for Milanese panettone is meticulously produced following strict specifications in a 35-hour-l...
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A classic panettone from the Lazzaroni family filled with a rich pistachio cream and covered in dark chocolate! A classic panettone, hand-wrapped ...
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Vincente Pasticceria uses a time-honored sourdough starter that has been carefully preserved for over four decades. The natural leavening process t...
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An Italian specialty, this festive dome-shaped cake is hand-wrapped and perfect for any special occasion. Traditional yeasted panettone Filled w...
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Embrace the season with a touch of bold elegance and delightful flavor. Introducing the “37 Graffiti” Panettone with Pistachio Cream—a delectable, ...
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Embrace the season with a touch of bold elegance and delightful flavor. Introducing the “37 Graffiti” Panettone with Limoncello Cream—a delectable,...
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New packaging! Trentasette's hand-wrapped Gluten Free Panettone features a delicious blend of butter, eggs, raisins, rice flour, and candied fruits...
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The classic, hand-wrapped, Italian Christmas panettone but with dried figs and chocolate! Flamigni produces some of the best panettone in Italy! Ri...
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From the town of Forli, in Emilia-Romagna, this classic Italian panettone is studded with candied fruit and raisins and hand-wrapped in beautiful p...
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From the town of Forli, in Emilia-Romagna, Flamigni gives a panettone without candied fruit but filled with raisins! Flamigni uses only high-qual...
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This mini panettone from Chiostro di Saronno is filled with pistachio cream. Packaged in a green-striped gift box with a ribbon handle, it is the p...
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This mini panettone from Chiostro di Saronno is filled with raisins, candied fruit, and is naturally leavened. Naturally leavened and filled with...
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This mini pandoro from Chiostro di Saronno is made with all-natural ingredients according to the traditional recipe, including slow and natural lea...
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This classic panettoncino is made according to traditional Borsari recipes, with select ingredients, including fresh free-range eggs. Inside, it h...
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Amaretti are delicious almond flavored crunchy cookies. Legend states that these biscuits were created three centuries ago by two young lovers for ...
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From the well-known producer, Chiostro del Saronno! These soft amaretti are individually wrapped in elegant colored paper and a crowd pleaser! Sof...
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From the factory that produces the delicious Amaretti del Chiostro di Saronno, these soft lemon amaretti are individually wrapped in elegant colore...
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From the factory that produces the delicious Amaretti del Chiostro di Saronno, these soft chocolate amaretti are individually wrapped in elegant co...
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These amaretti are delicious, almond-flavored, crunchy cookies made in Saronno, Italy. Legend states that Amaretti biscuits were created three cent...
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Fig perfection! 100% Italian Clabrian "Dottato" figs. These dried figs from Cosenza in southern Italy are excellent! Italian Dotatto figs shaped in...
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Antonio Mattei collaborated with the third-generation panforte maker Marabissi to craft a special recipe for the traditional sweet of Siena. Anton...
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Panforte or "strong bread" is a dense, sweet confection made of candied fruits . This recipe was originally made to welcome Queen Margerhita to Si...
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Panpepato is a typical Tuscan, dense fruit cake made with almonds and candied fruit. Larger size Packed with candied fruit, almonds, and a touch ...
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This Torta di Siena is a variation of the traditional panforte, a rich, dense cake, but this one is filled with figs and walnuts, not candied fruit...
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This Torta di Siena is a variation of the traditional panforte, a rich, dense cake, but this one has hazelnuts instead of almonds and is iced with ...
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Italian Hazelnut Cookies! Delicious chocolate sandwiched between two buttery chocolate hazelnut cookies from Antica Torroneria Piemontese. Think of...
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Pasticceria Vincente chooses only the highest quality raw ingredients - Bronte pistachios and Sicilian almonds! The perfect small gift of assorted ...
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From Modica, Sicily, this is a beautiful gift tin filled with assorted delicate pistachio and lemon flavored almond paste cookies. Delicious artis...
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Mostaccioli are spicy - cinnamon and nutmeg - cookies covered in delicious chocolate. They have been popular in central and southern Italy for cen...
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Mostaccioli are diamond-shaped traditional cookies made with Italian honey and warming spices and covered with smooth chocolate. In the Molise dial...
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Delicious, crunchy amaretti cookies in a beautiful, large gift tin! Beautiful, large reproduction of the original historical tins Crunchy amaretti...
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The Lazzaroni family, renowned for producing the beloved Amaretti Del Chiostro, also bakes Baci di Saronno! In Italian, "baci" means kiss. In this ...
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A mix of crunchy amaretti, soft amaretti, and baci di dama cookies in a beautiful, collectible tin. A great gift! Soft amaretti cookies Crunchy am...
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Mostaccioli are diamond-shaped traditional cookies made with Italian honey and warming spices and covered with smooth chocolate. In the Molise dial...
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