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  • Easter Bread
    October 26, 2021

    Easter Bread

    This bread is addicting and easy to make! I remember making this as a kid and I now enjoy spending the afternoon with my girls braiding the loaves. You don't need to go all out on the braiding, a simple...

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  • Anisette Cookies
    October 26, 2021

    Anisette Cookies

    These cookies are so much fun to make, especially with kids! Rolling by hand, dipping in icing and of course all the sprinkles!!! Somehow this recipes gets misplaced by certain family members each year. It never fails that I receive...

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  • Struffoli
    October 26, 2021

    Struffoli

    These tiny, honey covered fritters are so addicting, you won't be able to walk through the kitchen without stopping to pop a few in your mouth. Our family makes these delicious treats in the days leading up to Christmas Eve...

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  • October 26, 2021

    Torrone Semifreddo

    Perfect for a summer evening! This recipe was contributed by Maurizio Quaranta to Food & Wine Magazine, WINEMAKERS’ AMAZING LUNCH ON THE ITALIAN RIVIERA, published August 2008. 2 cups heavy cream 1/4 cup acaia honey* 1/2 pound of hard hazelnut or...

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  • October 26, 2021

    Italian Torrone Recipe

    Want to try making soft torrone? It's not too difficult. You'll just need some time and patience. Here's a recipe for Soft Pistachio Torrone from Lauren Weisenthal at Serious Eats and was adapted from Martha Stewart Living. Photograph: Lauren Weisenthal YIELD:Makes approximately...

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