Biscotti, Taralli, Panettone, & Panforte - View All

"Lavoriamo con passione, lavoriamo per amore", Work with passion, work with love! That's Nonna Maria's motto! Made in Puglia, these treccine are ma...

There may be some breakage. Some of the packages arrived with a bit of breakage, but don’t worry—they still taste just as delicious! A true Neapoli...

Frutti del Grano is an artisan company dedicated to the production of original Apulian taralli, adhering closely to local traditions. The company...

Sweet egg taralli covered in sugar glaze made with a traditional Molise recipe. They are called “Mëscotte c'u l'ovë” in Molise dialect. Cianciullo ...

Colacchio Panificio Biscottifio based in San Costantino Calabro in the region of Calabria has been producing excellent taralli and treccine since 1...

Think of Colomba as the sweet cousin of panettone. Just like panettone, it's made from flour, eggs, butter, and natural yeast.  This Easter treat b...

Zero +4's mission is to create desserts suitable for everyone and to delight even the most demanding palates with all the delicacies of Italy and G...

Easy to make panna cotta or crème caramel! Gluten-free Made in Italy 8.8oz  Top with one of our delicious jams or spreads! Directions: Heat the m...

A favorite snack! Their taralli are made with only extra virgin olive oil from Puglia. Handmade classic artisanal taralli Extra virgin olive oil f...

A traditional snack from the Molise region.  This long-braided fennel taralli is perfect with beer or your favorite wine. Excellent paired with cur...