Celebrating Italian Culinary Traditions For Over 35 Years!
Celebrating Italian Culinary Traditions For Over 35 Years!
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Colacchio

Colacchio Panificio Biscottificio, based in San Costantino Calabro in the region of Calabria has been producing excellent taralli and treccine since 1970. Using natural ingredients with the addition of extra virgin olive oil and wine, Colacchio makes these according to Calabrian tradition.

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