Holiday Specialties - View All

Buy 2 or more boxes of Ferrara or La Florentine and save!  This Imported Italian nougat is known to many as "the torrone in the little blue boxes"....

Buy 2 or more boxes of Ferrara or La Florentine and save $1!  La Florentine Torrone is the soft torrone that you remember from your childhood! Prep...

A classic panettone, hand-wrapped in festive "Best Wishes" paper. Chiostro di Saronno allows the dough to rise for several days allowing it to beco...

From the town of Forli, in Emilia-Romagna, this classic Italian panettone is studded with candied fruit and raisins and hand-wrapped in beautiful p...

The classic Italian Christmas cake, panettone but with dried figs and chocolate! Flamigni produces some of the best panettone in Italy! Rich butter...

Trentasette's hand-wrapped Gluten Free Panettone features a delicious blend of butter, eggs, raisins, rice flour, and candied fruits.  Naturally y...

This mini panettone from Chiostro di Saronno is filled with raisins, candied fruit, and is naturally leavened.  Naturally leavened and filled with...

This small pandoro from Chiostro di Saronno a traditional Christmas cake! Naturally leavened Traditional recipe No preservatives or coloring Produ...

These amaretti are delicious, almond-flavored, crunchy cookies made in Saronno, Italy. Legend states that Amaretti biscuits were created three cent...

“Nocciola Piemonte IGP” - universally considered one of the best in the world! Piedmontese hazelnuts are acclaimed for their unique qualities; they...

Pennisi passionately crafts Sicilian almond paste into exquisite, hand-painted fruits, an art form that has been practiced for over a thousand year...

Pennisi passionately crafts Sicilian almond paste into exquisite, hand-painted fruits, an art form that has been practiced for over a thousand year...

Calissons de Provance - French marzipan! A tender confection made with ground almonds, candied melon, and candied orange peel then topped with roya...

Since 1948 Marabissi has been producing the highest quality Tuscan biscotti. These delicious biscotti are made with dark chocolate and sea salt. Th...

For over 60 years, Marabissi in Chianciano Terme near Siena, has been producing excellent products. Here they offer the traditional Sienese ricciar...

For over 60 years, Marabissi in Chianciano Terme near Siena has been producing excellent soft amaretti. Here they offer soft orange almond amaretti...

Mostaccioli are spicy - cinnamon and nutmeg -  cookies covered in delicious chocolate. They have been popular in central and southern Italy for cen...

Sweet almond cookies, dipped in Strega and coated in chocolate!  Almond cookies Strega liquore Covered in chocolate Product of Italy 7.05 oz An ...

Mostaccioli are diamond-shaped traditional cookies made with Italian honey and warming spices and covered with smooth chocolate! Traditional Molis...

A twist on the classic mostaccioli classic recipe! Traditional mostaccioli with warm spices but filled with lemon jam and covered in a white chocol...

These mostaccioli are filled with a wild berry jam! Mostaccioli are diamond-shaped traditional cookies made with Italian honey and warming spices a...

Panforte or "strong bread" is a dense, sweet confection made of candied fruits .  This recipe was originally made to welcome Queen Margerhita to Si...

This Torta di Siena is a variation of the traditional panforte, a rich, dense cake, but this one is filled with figs and walnuts, not candied fruit...

Panforte is one of Siena's most famous sweets. A spicy, dense cake made from nuts, candied fruit, spices, a touch of flour, and a sugar/honey syrup...

This Torta di Siena is a variation of the traditional panforte, a rich, dense cake, but this one has hazelnuts instead of almonds and is iced with ...

This Torta di Siena is a variation of the traditional panforte, a rich, dense cake filled perfect to eat on its own or with a cheese plate! 26% ca...