Seasonal
Pennisi Sicilian Cannoli
Shelf-stable cannoli from Sicily! Mini cannoli filled with cocoa, pistachio, and vanilla cream filling 6 cannoli Made in Italy No refrigeration ne...
View full detailsThe smell of biscotti baking in the oven; the taste of rich, buttery panettone, pandoro, spicy panforte, and bites of crunchy, sweet torrone; for many families, the Christmas season isn’t complete without these classic Italian sweets! In this collection, you'll see a sampling of some of the wonderful products that we offer only during the fall/winter holiday season.
Seasonal
Shelf-stable cannoli from Sicily! Mini cannoli filled with cocoa, pistachio, and vanilla cream filling 6 cannoli Made in Italy No refrigeration ne...
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New packaging and size! Pennisi passionately crafts Sicilian almond paste into exquisite, hand-painted fruits, an art form practiced for over a tho...
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From the town of Forli, in Emilia-Romagna, Flamigni gives a panettone without candied fruit but filled with raisins! Flamigni uses only high-qual...
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Embrace the season with a touch of bold elegance and delightful flavor. Introducing the “37 Graffiti” Panettone with Pistachio Cream—a delectable, ...
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Embrace the season with a touch of bold elegance and delightful flavor. Introducing the “37 Graffiti” Panettone with Limoncello Cream—a delectable,...
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Vincente Pasticceria uses a time-honored sourdough starter that has been carefully preserved for over four decades. The natural leavening process t...
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A twist on the classic mostaccioli recipe! Traditional mostaccioli with warm spices and acacia honey but filled with a drop of pistachio cream and ...
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This classic panettoncino is made according to traditional Borsari recipes, with select ingredients, including fresh free-range eggs. Inside, it h...
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A new twist on cannoli! Cannolcrok, a crunchy almond brittle shell filled with pistachio spread! The original Cannolo! A cannolo shell made out of...
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A new twist on cannoli! Cannolcrok, a crunchy almond brittle shell filled with gianduia spread! The original Cannolo! A cannolo shell made out of ...
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Frutta Martorana - Sicilian marzipan from Etnadolce. Sicilian almond paste is formed into fruit and hand-painted. Sicilian almond paste marzipan H...
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Twenty minutes from Siena is Pian dei Mori, La Fabbrica produces this traditional Panforte Margherita IGP. IGP is a certification that the product ...
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Twenty minutes from Siena is Pian dei Mori, La Fabbrica produces this traditional Panforte Margherita IGP. IGP is a certification that the product ...
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Fiasconaro’s Classic Panettone is crafted with time, care, and the finest ingredients. Naturally leavened using a slow, three-day fermentation proc...
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A retro box of hard, classic Ferrara torrone! Hard torrone 18 individually wrapped and boxed bite-sized almond torroncini Edible "paper" wafer w...
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"The torrone in the little blue boxes". A delicious balance of crunchy almonds, smooth golden honey, pure cane sugar, and fluffy egg whites. Perfec...
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Mostaccioli are diamond-shaped traditional cookies made with Italian honey and warming spices and covered with smooth chocolate. In the Molise dial...
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Light, crisp, and so good! These thin, crispy wafers are layered with Babbi's tasty hazelnut spread in a beautiful Christmas gift tin. Perfect for ...
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Panforte is one of Siena's most famous sweets. A spicy, dense cake made from nuts, candied fruit, spices, a touch of flour, and a sugar/honey syrup...
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From the makers of the "little blue boxes" - pistachio and almond torrone in "little green boxes"! Perfect for Christmas stockings or as a sweet tr...
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From the makers of the "little blue boxes"! Dark chocolate-covered nougat with almonds. Dark chocolate covered Soft vanilla torrone Toasted almond...
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La Florentine Torrone, a traditional nougat candy, is the soft torrone that you remember from your childhood! The little tan boxes with the portrai...
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After 150 years of making the traditional Tuscan cookie, the Pandolfini family embarked on a new biscotto adventure. They replaced the almonds of t...
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Delicious, soft torrone from Calabria, made with Avola almonds, hazelnuts, and pistachios, covered in dark, milk, or white chocolate. Soft assort...
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This milk chocolate bar from Antica Torroneria Piemontese contains pieces of traditional Italian hard torrone and Piedmontese hazelnuts. A deliciou...
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Bring a piece of Italian torrone home from the feast! This 1lb block of Oliviero torrone will bring back wonderful memories of Italian festivals wh...
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Bring a piece of Italian torrone home from the feast. This 1lb block of Oliviero torrone will bring back wonderful memories of Italian festivals wh...
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The Sorelle Nurzia company has been producing torrone in L'Aquila since 1835. Small bites of delicious chocolate-covered soft torrone Assorted so...
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An iconic treat receives a stylish makeover: a fancy ribbon hugs this exceptional delight: soft pistachio and almond nougat. Handcrafted with care,...
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Soft nougat flavored with lemon and covered in dark chocolate! Soft nougat with lemon Covered in chocolate Artisanal product Product of Venticano...
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A traditional Sicilian confection crafted with care, Fiasconaro’s Classic Torrone embodies the timeless art of Italian sweetness. This soft, nougat...
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Choose the Soft Classic Sampler, the Hard Classic Sampler, or the Soft Fruit & Flavored Torrone Sampler from the drop-down box. Note: Not in a...
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Amaretti are delicious almond flavored crunchy cookies. Legend states that these biscuits were created three centuries ago by two young lovers for ...
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From the well-known producer, Chiostro del Saronno! These soft amaretti are individually wrapped in elegant colored paper and a crowd pleaser! Sof...
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Delicious, hard torroncini from Strega Alberti in Benevento. Hard, crunchy torrone Almonds Bite-sized Italian nougat pieces Individually wrapped ...
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