Products

These delicious Biscotti alle Mandorle are made by the Daoli Biscotteria in Ospedaletto d'Alpinolo. Enjoy with a glass of vin santo or a cup of esp...

A sweet taralli! Made by Daoli in Ospedaletto, Avellino! A great snack! Sweet, glassati taralli Product of Italy 8.8 oz May contain traces of nut...

Candied orange peel covered in chocolate  Made in Italy 3.5 oz Gianni Festa’s great-great-grandfather’s great-great-grandfather’s grandfather sta...

Toasted almonds covered in dark chocolate! Toasted almonds Covered in dark chocolate Product of Italy 3.52 oz Gianni Festa’s great-great-grandfat...

100% Italian hazelnuts covered in milk chocolate! Toasted hazelnuts Milk chocolate coated Product of Italy 3.52 g

Torrone tenero ricoperto arancia! Soft orange torrone covered in orange chocolate! Soft orange-flavored torrone Almonds Covered in orange-flavored...

These are very, very hard!!!! Biscotti Artigianli from the Dolciaria Monardo company in Calabria!  Traditional, very hard honey mostaccioli, not t...

This traditional leavened cake is made in the Natisone Valley in Friuli Venezia Guilia, the most Northeastern region of Italy. La Gubana di San Pie...

A new twist on cannoli! Cannolcrok, a crunchy almond brittle shell filled with gianduia spread! The original Cannolo! A cannolo shell made out of ...

A new twist on cannoli! Cannolcrok, a crunchy almond brittle shell filled with pistachio spread! The original Cannolo! A cannolo shell made out of...

Frutta Martorana - Sicilian marzipan from Etnadolce. Sicilian almond paste is formed into fruit and hand-painted. Sicilian almond paste marzipan H...

From the makers of the "little blue boxes"! Dark chocolate-covered nougat with almonds. Dark chocolate covered Soft vanilla torrone Toasted almond...

A retro box of hard, classic Ferrara torrone!  Hard torrone 18 individually wrapped and boxed bite-sized almond torroncini Edible "paper" wafer w...

"The torrone in the little blue boxes". A delicious balance of crunchy almonds, smooth golden honey, pure cane sugar, and fluffy egg whites. Perfec...

From the makers of the "little blue boxes" - pistachio and almond torrone in "little green boxes"! Perfect for Christmas stockings or as a sweet tr...

This Imported Italian nougat is known to many as "the torrone in the little blue boxes". A delicious balance of crunchy almonds, smooth golden hone...

A uniquely Sicilian indulgence! Fiasconaro’s Crema alla Manna celebrates one of Sicily’s rarest and most precious ingredients — manna, a natural, s...

Fiasconaro’s Classic Panettone is crafted with time, care, and the finest ingredients. Naturally leavened using a slow, three-day fermentation proc...

Sicily’s sun-kissed landscape is perfect for growing Fichi d’India, also known as prickly pears or cactus pears. Handpicked at the peak of ripeness...

This Sicilian orange jam is perfect for spreading on warm toast, swirling into yogurt, or drizzling over gelato! Marmellata di arancia di Sicilia ...

Fiasconaro is a family run business in Sicily started in 1953 by Mario Fiasconaro. Today his three sons are at the head of the company and continue...

A traditional Sicilian confection crafted with care, Fiasconaro’s Classic Torrone embodies the timeless art of Italian sweetness. This soft, nougat...

A bar of Sicilian soft torrone covered in orange flavored white chocolate! Soft nougat with pistachios and Sicilian almonds Covered in orange-flav...

Fiasconaro is a family-run business in Sicily, started in 1953 by Mario Fiasconaro. Today, his three sons are at the head of the company and contin...