Products

Dolciaria Sara is a small family business producing artisanal torrone with the finest ingredients. All their confectionery products are made follow...

Dolciaria Sara is a small family business in Emilia-Romagna, near Rimini, crafting artisanal torrone with carefully selected ingredients. Soft Ita...

Dolciaria Sara is a small family business that produces artisanal torrone with the finest ingredients. All their confectionery products are made us...

Dolciaria Sara is a small family business producing artisanal torrone with the finest ingredients. All their confectionery products are made follow...

This traditional leavened cake is made in the Natisone Valley in Friuli Venezia Guilia, the most Northeastern region of Italy. La Gubana di San Pie...

A new twist on cannoli! Cannolcrok, a crunchy almond brittle shell filled with gianduia spread! The original Cannolo! A cannolo shell made out of ...

A new twist on cannoli! Cannolcrok, a crunchy almond brittle shell filled with pistachio spread! The original Cannolo! A cannolo shell made out of...

Frutta Martorana - Sicilian marzipan from Etnadolce. Sicilian almond paste is formed into fruit and hand-painted. Sicilian almond paste marzipan H...

From the makers of the "little blue boxes"! Dark chocolate-covered nougat with almonds. Dark chocolate covered Soft vanilla torrone Toasted almond...

A retro box of hard, classic Ferrara torrone!  Hard torrone 18 individually wrapped and boxed bite-sized almond torroncini Edible "paper" wafer w...

The Little Blue Boxes Remember the soft nougat Nonna used to hand out? Ferrara's iconic torrone - 18 individually wrapped, bite-sized pieces of aut...

From the makers of the "little blue boxes" - pistachio and almond torrone in "little green boxes"! Perfect for Christmas stockings or as a sweet tr...

This Imported Italian nougat is known to many as "the torrone in the little blue boxes". A delicious balance of crunchy almonds, smooth golden hone...

A uniquely Sicilian indulgence! Fiasconaro’s Crema alla Manna celebrates one of Sicily’s rarest and most precious ingredients — manna, a natural, s...

Sweet and simple, Sicilian croccante! Cubaita has its origins in North Africa and the Middle East, but has become a staple in Sicily, especially wh...

Fiasconaro’s Classic Colomba is crafted with time, care, and the finest ingredients. Naturally leavened, this fragrant cake is soft, airy, and deli...

Fiasconaro’s Classic Panettone is crafted with time, care, and the finest ingredients. Naturally leavened using a slow, three-day fermentation proc...

Sicily’s sun-kissed landscape is perfect for growing Fichi d’India, also known as prickly pears or cactus pears. Handpicked at the peak of ripeness...

This Sicilian orange jam is perfect for spreading on warm toast, swirling into yogurt, or drizzling over gelato! Marmellata di arancia di Sicilia ...

A traditional Sicilian confection crafted with care, Fiasconaro’s Classic Torrone embodies the timeless art of Italian sweetness. This soft, nougat...

Fiasconaro is a family-run business in Sicily, started in 1953 by Mario Fiasconaro. Today, his three sons are at the head of the company and contin...

A bar of Sicilian soft torrone covered in orange flavored white chocolate! Soft nougat with pistachios and Sicilian almonds Covered in orange-flav...

Show pride in your paese with this oval Firenze decal. Perfect for your car, boat or large water bottle! Approximately 3.5 x 5

A pie slice of torrone packed with pistachios! Flamigni - Quality and Elegance Since 1930! If you love pistachios and torrone that is not too swee...

Superb classic torrone! When discussing classic torrone, we are specifically referring to the traditional hard variety that has delighted taste bud...

This soft torrone from Flamigni in Emilia-Romagna is not too sweet and filled with almonds and candied citron! Soft torrone  Almonds (36%) Candied...

From the town of Forli, in Emilia-Romagna, this classic Italian panettone is studded with candied fruit and raisins and hand-wrapped in beautiful p...

The classic, hand-wrapped, Italian Christmas panettone but with dried figs and chocolate! Flamigni produces some of the best panettone in Italy! Ri...

From the town of Forli, in Emilia-Romagna, Flamigni gives a panettone without candied fruit but filled with raisins!  Flamigni uses only high-qual...

From the town of Forli, in Emilia-Romagna, this soft Italian panettone is studded with Toschi candied amarena cherries! Prepared with natural leave...

F. Doucet is renowned for its Pâtes de Fruits! Transport yourself to Provence! Soft fruit jellies Apricot, raspberry, and blueberry Provencal lave...

From beautiful Sicily emerges a young company with a long family tradition of “Pasticceria”, Fratelli Sicilia. Fratelli Sicilia Cannoli are filled ...