Pasticceria Vincente Assorted Sicilian Cookies
Pasticceria Vincente choses only the highest quality raw ingredients - Bronte pistachios and Sicilian almonds! The perfect small gift of assorted S...
View full detailsSweets that will transport you to the shores of Sicilia!
Sicilian confections are a delightful reflection of the island's rich culinary heritage. From the famous cannoli, to the fragrant almond-based marzipan fruits known as "frutta martorana", and Modica chocolate, Sicilian confections are a true indulgence for the senses. Sweet torrone and croccante are packed with local pistachios, almonds, or hazelnuts.
These confections are not just sweets; they are a celebration of the island's history and a testament to its culinary artistry!
Pasticceria Vincente choses only the highest quality raw ingredients - Bronte pistachios and Sicilian almonds! The perfect small gift of assorted S...
View full detailsTraditional Sicilian cookies filled with pistachio cream and dipped in pistachio white chocolate. These beautiful and colorful boxes are inspired b...
View full detailsFrom Modica, Sicily, these traditional, delicate almond cookies are a delicious addition to your cookie tray! These beautiful and colorful boxes ar...
View full detailsFrom Modica, Sicily, this trio of delicate almond cookies are a delicious addition to your cookie tray! These beautiful and colorful boxes are insp...
View full detailsShelf-stable cannoli from Sicily! Mini cannoli filled with chocolate, pistachio, and vanilla cream filling 6 cannoli Product of Italy No refrigera...
View full detailsPennisi passionately crafts Sicilian almond paste into exquisite, hand-painted fruits, an art form that has been practiced for over a thousand year...
View full detailsPennisi passionately crafts Sicilian almond paste into exquisite, hand-painted fruits, an art form that has been practiced for over a thousand year...
View full detailsMade with Sicilian pistachios and almonds! From Pasticceria Vincente in Bronte, Italy comes this wonderful pistachio and almond brittle! Sicilian ...
View full detailsHandmade Sicilian soft torrone! Soft, tenero, nougat Stuffed with almonds and some pistachios Product of Italy 5.64 oz Dolceria Siciliana Pennis...
View full detailsHandmade Sicilian soft torrone! Soft, morbido, nougat Stuffed with pisatchios Product of Italy 5.64 oz Dolceria Siciliana Pennisi believes that ...
View full detailsFrom Vincente Pasticceria in Bronte, Sicily! Soft, chewy torrone with Sicilian almonds, Artisinal soft Italian torrone (60%)! Crunchy Sicilian alm...
View full detailsPasticceria Vincente's soft torrone bar is crafted in Bronte, Sicily with the finest pistachios from the region, Bronte pistachios. This chewy conf...
View full detailsFrom Vincente Pasticceria in Bronte, Sicily! Soft, chewy torrone with Sicilian hazelnuts. Artisinal soft Italian torrone Sicilian hazelnuts (60%)!...
View full detailsLooking for something to hold your badge or keys? Try this Sicilia lanyard and show your pride! Approximately 20 inches
Show pride in your Sicilian heritage with this Sicilia trinacria sticker. Perfect for your car, boat or water bottle! Approximately 7.5 x 2.5
Show pride in your Sicilian heritage with this Sicilia trinacria window sticker. Perfect for your car, boat! Approximately 4 x 5
Show pride in your paese with this oval Sicilia decal. Perfect for your car, boat or large water bottle! Approximately 3.5 x 5
Trinacria, Sicilian Flag Approximately 2.25 inches Flat, round, silver
Modica PGI chocolate from Peluso 1964 in Sicily is meticulously crafted using centuries-old cold processing techniques. This cold process allows th...
View full detailsModica PGI chocolate from Peluso 1964 in Sicily is meticulously crafted using centuries-old cold processing techniques. This cold process allows th...
View full detailsTumminello from Castelbuono, Sicily has been following classic recipes since 1977. These rustici are a classic, plain biscotti made with fresh milk...
View full detailsIntense flavor of Sicilian almonds! Soft almond cantucci with toasted almonds and sprinkles. Soft cantucci High-quality double roasted ground almo...
View full detailsThe production of manna is a complex and delicate process, the result of a fragile balance between man and nature. It is produced exclusively in th...
View full detailsThese Sicilian biscotti are made with made with "Modica IGP" chocolate, the ancient Sicilian grains: Timilia and Maiorca, fresh eggs and milk. Typ...
View full detailsA crunchy shortcrust pastry with chopped almonds, pumpkin, and cinnamon. An authentic Castelbuono confection! Shortcrust pastry Chopped almonds a...
View full detailsCosi Chini means "full things". A shortcrust pastry with a filling of coffee, dried figs, sultana raisins, chocolate, and apricot. Enjoy after dinn...
View full detailsTumminello almond ricci biscuits offer a scrumptious treat while upholding the classic confectionery traditions of Sicily. Sicilian almonds (53%) a...
View full detailsSimply Sicilian lemons, ancient grains, fresh eggs and cane sugar give life to delicate and delicious biscuits. Specifically formulated for thos...
View full detailsMade with simple, genuine ingredients like Sicilian almonds and coconut, these treats provide a delectable flavor that's sure to be a hit. ...
View full detailsFiasconaro is a family run business in Sicily started in 1953 by Mario Fiasconaro. Today his three sons are at the head of the company and continue...
View full detailsFrom Vincente in Bronte, an alternative to Nutella! Creamy chocolate mixed with hazelnuts. Sicilian hazelnuts Product of Italy 7.05 oz Spread on ...
View full detailsSicilian black fig jam from Aziende Agricole Scyavuru in Ribera, Sicily! 65% Sicilian black figs 8.5 oz Product of Italy Perfect with toast! Mad...
View full detailsSicilian white peach jam from Aziende Agricole Scyavuru in Ribera, Sicily! 65% white peaches 8.5 oz Product of Italy Made in a facility that pro...
View full detailsFrom Pasticceria Vincente in Catania, Sicily, comes this delectable, creamy pistachio spread! Made with the best Sicilian PDO pistachios from Bront...
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