Scaldaferro

For those who love the flavor of classic Italian torrone but prefer a gentler bite, Scaldaferro's soft (morbido) almond torrone delivers honey-swee...

This hard (friabile) torrone from the Scaldaferro family workshop in Dolo, on the Brenta Riviera near Venice, is generously studded with pistachios...

From the Scaldaferro family workshop in Dolo, on the Brenta Riviera near Venice, comes a classic Venetian mandorlato in a convenient bar. This hard...