Biscotti, Taralli, Panettone, & Panforte - View All

A sweet taralli! Made by Daoli in Ospedaletto, Avellino! A great snack! Sweet, glassati taralli Product of Italy 8.8oz May contain traces of nuts. 

Sweet egg taralli covered in sugar glaze made with a traditional Molise recipe. Cianciullo has been making excellent Molise treats since 1967.  Su...

Classic egg taralli made with a traditional Molise recipe. Cianciullo has been making excellent Molise treats since 1967.  Classic small crumbly ...

These delicious Biscotti alle Mandorle are made by the Daoli Biscotteria in Ospedaletto d'Alpinolo. Enjoy with a glass of vin santo or a cup of esp...

These artisanal cantuccini from the Molise region of Italy is the perfect way to enjoy the classic taste of Italian biscotti. Made with almonds, th...

Panzarotti are half-moon shortcut pastries filled with different types of jam or creams. Enjoy with your coffee or tea! Shortcrust pastry Filled ...

Indulge in these delectable artisan made mini breadsticks from the small town of Rocchetta Tanaro near Turin, the ideal complement to your cheesebo...

A traditional snack from the Molise region. This long braided fennel taralli is perfect with beer or your favorite wine. Crunchy and dry Long brai...

Crunchy, spicy, and addictive! These small taralli, or "Italian pretzels" are made by Nonna Maria in Puglia. These tarallini are made with simple b...

Crunchy and addictive! These small taralli, or "Italian pretzels" are made by Nonna Maria in Puglia. These tarallini are simple but delicious! Perf...

Crunchy and addictive! These small taralli, or "Italian pretzels" are made by Nonna Maria in Puglia. These tarallini are made with simple but delic...

Trentasette's hand-wrapped Gluten Free Panettone features a delicious blend of butter, eggs, raisins, rice flour, and candied fruits.  Naturally y...

A new way to show off Flamigni's gorgeous panettone! From the town of Forli, in Emilia-Romagna, this soft Italian panettone is studded with Fabbri ...

An Italian specialty, this festive dome-shaped cake is hand-wrapped and perfect for any special occasion.  Traditional yeasted panettone Filled w...

An Italian specialty, this festive dome-shaped cake is hand-wrapped and perfect for any special occasion.  Traditional yeasted panettone Filled w...

From the town of Forli, in Emilia-Romagna, this classic Italian panettone is studded with candied fruit and raisins and hand-wrapped in beautiful p...

The classic Italian Christmas cake, panettone but with dried figs and chocolate! Flamigni produces some of the best panettone in Italy! Rich butter...

Bauli is the #1 panettone in Italy. Prepared according to an ancient recipe, this naturally leavened baked cake with raisins and candied fruit is s...

Pandoro, made with eggs, butter, oil, and flour, is similar to panettone but does not contain dried fruit and raisins. Traditionally baked in a sta...

From the Balocco family's passion for sweets comes this classic Panettone.  This naturally leavened oven-baked cake, studded with raisins and cand...

This mini pandoro from Chiostro di Saronno is made with all-natural ingredients according to the traditional recipe, including slow and natural lea...

This mini panettone from Chiostro di Saronno is filled with raisins, candied fruit, and is naturally leavened.  Naturally leavened and filled with...

Gluten and lactose free! Traditional, yeast-levened panettone with raisins. Panettone with raisins No candied fruit Gluten-Free Lactose-Free Produ...

Once a year for the holidays, the traditional recipe for Milanese panettone is meticulously produced following strict specifications in a 35-hour-l...