Produced in Saronno, Italy by Paolo Lazzaroni e Figli SpA.
Amaretti are delicious almond-flavored crunchy cookies are made in Saronno, Italy. Legend states that Amaretti biscuits were created three centuries ago by two young lovers for the Cardinal of Milan. Made by slowly baking a blend of sugar, apricot kernels, and egg whites, these crunchy round biscuits are decorated with sparkling white sugar and wrapped in colorful paper.
Not only do they produce excellent amaretti, but they also have wonderful baci di dama, panettone, pandoro, and lemon cookies!
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This small pandoro from Chiostro di Saronno a traditional Christmas cake! Naturally leavened Traditional recipe No preservatives or coloring Produ...
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This mini panettone from Chiostro di Saronno is filled with raisins, candied fruit, and is naturally leavened. Naturally leavened and filled with...
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These amaretti are delicious, almond-flavored, crunchy cookies made in Saronno, Italy. Legend states that Amaretti biscuits were created three cent...
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From the well-known producer, Chiostro del Saronno! These soft amaretti are individually wrapped in elegant colored paper and a crowd pleaser! Sof...
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From Paolo Lazzaroni, the famous maker of Amaretti Del Chiostro, comes Baci di Saronno! Hazelnut and chocolate cookies Product of Saronno, Italy ...
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From the factory that produces the delicious Amaretti del Chiostro di Saronno these soft lemon amaretti are individually wrapped in elegant colored...
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From Chiostro di Saronno and Lazzaroni, these lemon and hazelnut cookies are perfect for a cookie plate. Crunchy hazelnut and lemon cookies Lemon ...
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From Paolo Lazzaroni & Figli in Saronno, Italy comes these crunchy biscotti with dried figs! Crunchy biscotti with dried figs Product of Italy...
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Amaretti are delicious almond flavored crunchy cookies are made in Saronno, Italy. Legend states that Amaretti biscuits were created three centurie...
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A classic panettone, hand-wrapped in festive "Best Wishes" paper. Chiostro di Saronno allows the dough to rise for several days allowing it to beco...
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From Paolo Lazzaroni & Figli in Saronno, Italy comes these crunchy, classic biscotti! Perfect for dunking in coffee, tea, or milk, these tradit...
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