Celebrating Italian Culinary Traditions For Over 30 Years!
Celebrating Italian Culinary Traditions For Over 30 Years!
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Zero +4 Gluten Free Chocolate Covered Colomba

Zero +4 Gluten Free Chocolate Covered Colomba

by Zero +4
$29.00

Zero +4's mission is to create desserts suitable for everyone and to delight even the most demanding palates with all the delicacies of Italy and GLUTEN FREE!

Think of Colomba as the sweet cousin of panettone. This Easter cake bears the shape of a dove, earning its name 'colomba', derived from the Italian word for 'dove'.

  • 16 hours of natural leavening, mother yeast and high-quality ingredients
  • Covered in chocolate and "sprinkles" 
  • Gluten Free
  • Product of Italy
  • 19.40 oz

Region: Lombardia

View Ingredients:

INGREDIENTS: BUTTER (MILK), dark CHOCOLATE (10.5%) (sugar, cocoa mass, cocoa butter, Low fat cocoa powder, emulsifier: SOY lecithin), EGGS, sugar, mother yeast ( water, corn starch, rice flour, salt, lactobacillus), potato starch, rehydrated WHEY powder (MILK), corn starch, rice flour, stabilizer: glycerin, emulsifiers: mono and diglycerides of fatty acids, brewer's yeast (Saccharomyces cerevisiae), less than 0.3 percent of each: thickener: xanthan gum, guar gum, salt, natural flavoring.
CHOCOLATE COVERED (20%) (dark CHOCOLATE (80%) [sugar, cocoa mass, cocoa butter, low-fat cocoa powder, emulsifier: SOY lecithin], CHOCOLATE flakes (20%) [sugar, cocoa mass, cocoa butter, low-fat cocon powder, SOY lecithin as an emulsifier]).
CONTAINS: MILK, EGGS, SOYBEANS.
MAY CONTAIN: PEANUTS, TREE NUTS (HAZELNUTS, ALMONDS, PISTACHIOS). Product Disclaimer


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