Celebrating Italian Culinary History For Over 35 Years!
Celebrating Italian Culinary History For Over 35 Years!
Skip to content

Fiasconaro Hand-Wrapped Classic Colomba

Seasonal
$44.00

Fiasconaro’s Classic Colomba is crafted with time, care, and the finest ingredients. Naturally leavened, this fragrant cake is soft, airy, and delicately sweet — studded with candied orange peel and topped with almonds and "sprinkles". 

  • Classic Easter colomba
  • Naturally leavened
  • Candied oranges
  • Topped with almonds and sprinkles
  • Made in Italy
  • 1.65 lbs

A perfect centerpiece dessert for your Easter table!

Fiasconaro is a family-run business in Sicily, started in 1953 by Mario Fiasconaro. Today, his three sons are at the head of the company and continue the tradition of making this exceptional torrone.

Region: Sicilia

View Ingredients and Image Disclaimer:

wheat flour, candied orange peel (17%) (orange peel, glucose-fructose syrup, sugar), almonds icing (13%) (sugar, egg white, rice flour, almonds flour, starch modified, natural flavors), butter, sugar, eggs, egg yolk, granulated sugar (3%), sourdough, almonds (2%), Marsala fortified wine, honey, orange paste (orange peel, sugar, glucose syrup, lemon juice), invert sugar, mono- and diglycerides, cocoa butter, skimmed milk powder, salt, vanilla, vanillin, preservative: ethyl alcohol.
Contains: wheat, milk, egg, almond.
May contain: hazelnut, pistachio, walnuts, cashews, soy

Image and Product Disclaimer

Packaging, nutrition facts, and ingredient statements are subject to change. For the most up to date information regarding a product, please refer to the product's packaging.


Notify me when back in stock

Back to the top