Celebrating Italian Culinary Traditions For Over 30 Years!
Celebrating Italian Culinary Traditions For Over 30 Years!
Skip to content

Oliviero Gianduia Chocolate Bar

$7.00

Gianduia is a sweet chocolate combined with a hazelnut paste and toasted hazelnuts invented in Turin during Napoleon's reign. Today we bring this delicious combination from Italy to you.

  • Chocolate and hazelnuts
  • Imported from Italy
  • Chocolate lovers' delight
  • 5.3oz

The Oliviero family has been producing exceptional Italian torrone since the early 20th century.  Imported from Ospedaletto d'Alpinolo near Avellino, Italy, Oliviero uses only the best ingredients to craft their traditional offerings.

Region: Campania

View Ingredients:

Notify me when back in stock

Back to the top