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Cianciullo Plain Egg Taralli

$5.00

Classic egg taralli made with a traditional Molise recipe. They are called “Mëscotte c'u l'ovë” in Molise dialect.

  • Classic, small, plain egg taralli
  • Product of Italy
  • 3.88 oz

Cianciullo has been making excellent Molise treats since 1967. 

Region: Molise

View Ingredients:

INGREDIENTS
WHEAT flour, EGGS cat. A 32%, sugar, lard, high oleic sunflower oil, butter (MILK), baking powder: ammonium bicarbonate, sodium bicarbonate, salt, flavourings.
ALLERGENS LIST
CONTAINS WHEAT, EGGS, MILK. MAY CONTAIN TRACES OF SOY, NUTS and SESAME.
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