Chiostro di Saronno Chocolate Covered Pistachio Cream Panettone
A classic panettone from the Lazzaroni family filled with a rich pistachio cream and covered in dark chocolate!
- Traditional naturally leavened panettone
- Pistachio cream
- No candied fruit or raisins
- Covered in dark chocolate
- Hand-wrapped for festive gift-giving
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Made in Italy
- 17.6 oz
Once a year during the holidays, a traditional recipe for Milanese panettone is meticulously crafted, following strict specifications over a 35-hour process. Only carefully selected, top-quality ingredients are used in its preparation. Natural sourdough yeast serves as the leavening agent, resulting in a cake that is exceptionally soft and aromatic. The end product features a distinctive tall shape and offers a rich yet delicate flavor.
To enjoy panettone at its best, warm it in the microwave on low power for 3 minutes, or place it in the oven at a low temperature just before serving—this will enhance its wonderful fragrance. Toasted slices are perfect for breakfast when paired with cappuccino or make a delightful afternoon snack alongside espresso. You can also make French toast using panettone!
It makes a wonderful gift for the holidays!
Region: Lombardia
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