This tri-colored chewy torrone made with honey, egg whites and sugar then blended with crunchy almonds.
Oliviero has been producing high quality torrone near Avellino since the beginning of the 20th century.
I love everything I have ordered from this company so far. The only down fall is they are out of stock a lot on most items I would love to try, so I take what I can get. Would love to try other things but seems hard to.