Sperlari, in the heart of Cremona, was founded in 1836 by Enea Sperlari who produced some of the finest torrone and mustard! Sperlari is renowned throughout Europe and the world for its combination of artisanal and cutting-edge technology.
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Tartufi assortiti - torroncini e nero Milk and dark chocolate truffles with chopped torrone Individually wrapped Product of Italy 5.6 oz Sperlari...
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A luscious bite of gianduia chocolate! A perfect afternoon treat! Gianduia chocolate torrone Two whole hazelnuts Individually wrapped Gluten-fre...
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A perfect combination of gianduja chocolate and whole hazelnuts. Rich and velvety! Classic gianduja chocolate Whole roasted hazelnuts Gluten free ...
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Treat yourself to a delicious bite of Sperlari's dark chocolate and pistachios! Dark bittersweet chocolate gianduia Whole pistachios Gluten-free ...
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A perfect combination of dark gianduja chocolate, soft nougat, and whole hazelnuts. Rich and velvety! Cioccolato fondente con nocciole Gianduja da...
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A delicious bar of rich, dark chocolate filled with crunchy hazelnuts! Rich dark chocolate Whole hazelnuts (22%) Hint of vanilla Gluten free Prod...
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Sperlari Tesori Pistachio offers a unique culinary experience. An outer layer of rich extra dark chocolate encases an irresistibly crunchy pistachi...
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