Sorelle Nurzia was established in 1835 by Gennaro Nurzia .This Sorelle Nurzia bar of gianduja milk chocolate is filled with hazelnuts. Gianduja m...View full details
Soft and chewy torrone, torrone morbido or torrone tenero, is made with honey, sugar, and egg whites and is available in slices, bars, torroncini, cubes and large blocks. Try some imported Italian torrone nougat from Oliviero, Antica Piemontese, Dolciaria Sara, Ferrara, La Florentine, Strega Alberti, Sorelle Nurzia, La Fede, Fiasconaro, Borgo de'Medici, and Quaranta. Need help cutting your soft torrone? Find tips for slicing it here. If you prefer your torrone to be hard and crunchy, click here to see our imported traditional torrone friabile.
We have the same gianduja in a different size and wrapper here. This Sorelle Nurzia bar of gianduja milk chocolate is filled with hazelnuts. This c...View full details$19.00| /
A luscious bite of gianduia chocolate! A perfect afternoon treat! Gianduia chocolate Two whole hazelnuts Individually wrapped Product of Italy 4...View full details$7.00| /
Original Price $9.50Current Price $7.60| /
A perfect combination of dark gianduja chocolate, soft nougat, and whole hazelnuts. Rich and velvety! Gianduja dark chocolate Whole roasted hazeln...View full detailsOriginal Price $9.50Current Price $7.60| /Sold out
A perfect combination of gianduja chocolate, soft nougat, and whole hazelnuts. Rich and velvety! Gianduja chocolate Whole roasted hazelnuts Soft t...View full details$9.50| /
Gianduia is a sweet chocolate combined with a hazelnut paste and toasted hazelnuts invented in Turin during Napoleon's reign. Today we bring this d...View full details$7.00| /