Cianciullo Assorted Tortini
These delightful little treats feature a soft and buttery shortbread base dipped in angelica root liquer and topped with a generous layer of pistachio, cremino, or limoncello topping. Angelica root has a complex flavor described as aromatic, earthy, slightly sweet, and somewhat bitter, with hints of licorice, anise, and juniper berries.
Soft shortbread base
- Soft shortbread base
- Dipped in angelica root liquore
- Pistachio - wheat flour, pistachio grains and cream, covered in pistachio topping
- Hazelnut - wheat and hazelnut flour, hazelnut cream, covered in cremino topping
- Limoncello - covered in lemon topping
- Individually wrapped
- Made in Italy
- 6.35 oz
The individual serving size makes them a convenient and delicious snack for any occasion. Enjoy them on their own or pair them with a cup of coffee or tea.
Image show just a pistachio box, but it is mixed box with three flavors.
Region: Molise
Packaging, nutrition facts, and ingredient statements are subject to change. For the most up to date information regarding a product, please refer to the product's packaging.