This soft torrone is made with honey, egg whites and sugar then blended with toasted pistachios and crunchy almonds.
Oliviero has been producing high quality torrone since the beginning of the 20th century. Produced near Avellino, in southern Italy.
The BEST candy in the WORLD!! I loved it as a kid, and now crave it as an adult.
Addicted. Reason why I gave a 4 instead of 5 is they don’t have just Vanilla Pistachios. Otherwise, delicious!
This Nougat was outrageously delicious?