Celebrating Our Italian Culinary Heritage For Over 35 Years!
Celebrating Our Italian Culinary Heritage For Over 35 Years!
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Cordero hazelnut spread and cocoa tart packaging on a white background

Cordero Chocolate Hazelnut Tart

by Cordero
Seasonal
$22.00

Indulge in a sweet treat with this gluten-free tart from Cordero filled with a cocoa hazelnut spread. 

  • Oven baked tart made with rice and cornmeal
  • Filled with chocolate hazelnut spread
  • 100% gluten-free
  • Made in Piedmont, Italy
  • 10.58 oz

A treat for everyone!

Cordero is a third-generation family business located in Borgo San Dalmazzo in the Italian region of Piedmont. "Quality without compromise."

Region: Piemonte

View Ingredients and Image Disclaimer:

70% shortcrust pastry: rice cream, corn flour, sugar, EGG yolk , olive oil, preservative: potassium sorbate.

Hazelnut cream and cocoa filling ingredients 30%: sugar, vegetable oils and fats (sunflower, palm and stearin), HAZELNUTS 12%, low-fat cocoa powder 9%, emulsifiers: sunflower lecithin, natural vanilla flavouring.

Contains EGGS and HAZELNUTS. May contain traces of OTHER NUTS and SOY.

CONTAINS NO SUGARS OR MILK PROTEINS.

Store in a cool, dry place.

Image and Product Disclaimer


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