Pan di Spagna or sponge cake is the perfect base for the flavorings added to this decadent torrone bar. Sponge cake, almonds, and crunchy nougat, covered with a layer of delicious chocolate makes this bar the ultimate treat.
The Oliviero family has been producing exceptional Italian torrone since the early 20th century. Imported from Monteforte Irpino, near Avellino, Italy.
**Please order from the 5 for $25 page. You do not have to purchase 5. If purchasing less than 5, bars are $6.99 each***