Celebrating Italian Culinary History For Over 35 Years!
Celebrating Italian Culinary History For Over 35 Years!
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Oliviero Gianduia Chocolate Bar

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$8.00

Gianduia is a unique blend of rich chocolate, creamy hazelnut paste, and toasted hazelnuts. This delectable creation originated in Turin during Napoleon's rule.

  • Rich chocolate blended with hazelnuts
  • Made in Monteforte Irpino, Italy
  • 5.3oz

The Oliviero family has been producing exceptional Italian torrone since the early 20th century. 

Region: Campania

View Ingredients and Image Disclaimer:

milk chocolate (sugar, cocoa butter, cocoa paste, whole milk powder, whey milk powder, emulsifier: soy lecithin; skimmed milk powder, natural vanilla flavor. Cocoa min. 30%), hazelnuts.
CONTAIN: tree nuts, milk, soy.
MAY CONTAIN: other nuts, peanuts.
Keep cool and dry, away from heat sources.
Best before: see side of the package

Image and Product Disclaimer

Packaging, nutrition facts, and ingredient statements are subject to change. For the most up to date information regarding a product, please refer to the product's packaging.


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