A delicious soft vanilla torrone covered in rich dark chocolate makes this round perfect for dessert. Almonds, sugar, honey and egg whites are blended together to make this chewy Italian treat.
The Oliviero family has been producing exceptional Italian torrone since the early 20th century. Imported from Monteforte Irpino, near Avellino, Italy, Oliviero uses only the best ingredients to craft their traditional torrone.
Looking for chocolate-covered torrone? We'll start shipping those again once the weather is cooler. If you need them now, please contact us, firstname.lastname@example.org.