Celebrating Italian Culinary Traditions For Over 30 Years!
Celebrating Italian Culinary Traditions For Over 30 Years!
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G. Savin Nougat de Montélimar - Soft Nougat - (France)

Seasonal
$18.00

This high-quality, artisanal nougat is produced in the village of Montélimar in the Avergne-Rhône-Alps region of France by a very small family-run company. True to their roots, they use traditional copper bain-marie to produce small batches of nougat.

  • Soft nougat
  • Lavender honey
  • Individually wrapped
  • Product of France
  • 7.05 oz
The famous nougat of Montelimar!

    Region: France

    View Ingredients:

    Sugar, almonds, lavender honey, pistachios, egg whites, rice flour, rice flour water, vanilla.
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