Celebrating Italian Culinary Traditions For Over 30 Years!
Celebrating Italian Culinary Traditions For Over 30 Years!
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Cianciullo Lemon Mostaccioli

Seasonal
$6.90

A twist on the classic mostaccioli classic recipe! Traditional mostaccioli with warm spices and acacia honey but filled with lemon jam and covered in a white chocolate glaze. In the Molise dialect, they are called  “i Müstacciuöl”.

  • Traditional Molise petite mostaccioli
  • Filled with lemon jam
  • Covered in a white chocolate glaze
  • Product of Italy
  • 7.05 oz

Cianciullo has been making excellent products near Campobasso in the Molise region since 1967!

Region: Molise

View Ingredients:

INGREDIENTS
WHEAT flour, invert sugar, high oleic sunflower oil, candied orange (orange peel, glucose-fructose syrup, sugar, citric acid), raisins, sugar, honey, ALMONDS, raising agents: E450, E500, E503, cocoa, mono and diglycerides, aromatic pisto (cinnamon, nutmeg, coriander seeds, cloves, cocoa), salt, preservative: potassium sorbate, flavourings. MILK coating 35% (sugar, vegetable oils and fats (coconut, sunflower), MILK powder 8%, LACTOSE, SOY lecithin). Lemon jam filling 11% (lemons 55%, sugar, pectin).
ALLERGENS LIST
Contains: Cereals (WHEAT), Nuts (ALMONDS), Milk, Soya. Produced in a facility that uses EGGS and SESAME.
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