Coloma Garcia

Turrón de Jijona, also known as soft nougat, is a classic and popular sweet treat in Spain, particularly popular around Christmas. This delight c...

Turrón de Alicante shares characteristics with Italian torrone, as both are prepared using egg whites, whole almonds, sugar, and honey; however, ...

Turrón de Terronico is a delightful treat, similar to Italian croccante - featuring crunchy whole almonds and the added richness of sesame seeds!...