Dolciaria Monardo Mostaccioli Calabrese
Biscotti Artigianli from the Dolciaria Monardo company in Calabria! Traditionally, very hard honey mostaccioli, not the soft mostaccioli! Traditi...
View full detailsCantuccini, ricciarelli, amaretti, mostaccioli, rococco, and more of your favorite Italian cookies! All are produced by famous bakeries throughout Italy - Marabissi, Amaretti del Chiostro, Daoli, Nonna Maria, and Pasticceria Vincente. Don't forget taralli - sweet, classic, fennel, and pepper from Cianciullo and Nonna Maria!
Biscotti Artigianli from the Dolciaria Monardo company in Calabria! Traditionally, very hard honey mostaccioli, not the soft mostaccioli! Traditi...
View full detailsBabbi has been producing excellent products in the heart of Romagna since 1952. They quickly became famous for their gelato wafers but the founder ...
View full detailsA typical Calabrian treat from Pasticceria Cundari! Chocolate cookies with candied orange peel and honey covered in dark chocolate. Typical Calabr...
View full detailsA typical Calabrian sweet made with honey and raisins with a light sugar glaze. Traditional Calabrian cookie Honey and raisins Individually wrapp...
View full detailsPanforte is one of Siena's most famous sweet. A spicy, dense cake made from nuts, candied fruit, spices, a touch of flour, and a sugar/honey syrup ...
View full detailsTantalize your taste-buds with these traditional Piedmont shortbread delizie cookies. Gluten-free and bursting with lemon flavor, each delectable m...
View full detailsExperience the scrumptious flavor of traditional Piedmont shortbread cookies - Canestrelli! Crafted with rice, corn flour, and egg yolk, each cooki...
View full detailsFrom Paolo Lazzaroni & Figli in Saronno, Italy comes these crunchy, classic biscotti! Perfect for dunking in coffee, tea, or milk, these tradit...
View full detailsFrom Chiostro di Saronno and Lazzaroni, these lemon and hazelnut cookies are perfect for a cookie plate. Crunchy hazelnut and lemon cookies Lemon ...
View full detailsPaolo Lazzaroni, renowned for producing the beloved Amaretti Del Chiostro, now presents Baci di Saronno! These hazelnut and chocolate cookies com...
View full detailsCantucci made with organic farro whole flour from the Tuscan Appenines. Crunchy cantucci Candied orange Made with organic farro Product of Mugell...
View full detailsCantucci made with organic farro whole flour from the Tuscan Appenines. Crunchy chocolate biscotti Made with organic farro Product of Mugello, It...
View full detailsAmaretti are delicious almond flavored crunchy cookies are made in Saronno, Italy. Legend states that Amaretti biscuits were created three centurie...
View full detailsRustic, traditional biscuits with almonds. Very crunchy Product of Italy 10.58 oz Perfect to dip in your favorite hot drink!
From Paolo Lazzaroni & Figli in Saronno, Italy comes these crunchy biscotti with dried figs! Crunchy biscotti with dried figs Product of Italy...
View full detailsSelecting your own items? You can do that! We'll package them in either a paperboard basket or mailer box to achieve the best presentation. Follow ...
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