Cianciullo Chiacchiere Caserecce
Called chiacchiere (to chatter, gossip) in the South, cenci in the North, and a ton of other names in between! Typically eaten during carnevale but delicious at any time of the year! Thin, crunchy strips of pastry dusted with powdered sugar.
- Product of Italy
- 7.05 oz
We apologize for any breakage during shipping.
Cianciullo has been making excellent products near Campobasso in the Molise region since 1967!