Flamigni Fabbri Amerena Cherries Panettone
A new way to show off Flamigni's gorgeous panettone! From the town of Forli, in Emilia-Romagna, this soft Italian panettone is studded with Fabbri ...
View full detailsCantuccini, ricciarelli, amaretti, mostaccioli, rococco, and more of your favorite Italian cookies! All are produced by famous bakeries throughout Italy - Marabissi, Amaretti del Chiostro, Daoli, Nonna Maria, and Pasticceria Vincente. Don't forget taralli - sweet, classic, fennel, and pepper from Cianciullo and Nonna Maria!
A new way to show off Flamigni's gorgeous panettone! From the town of Forli, in Emilia-Romagna, this soft Italian panettone is studded with Fabbri ...
View full detailsAn Italian specialty, this festive dome-shaped cake is hand-wrapped and perfect for any special occasion. Traditional yeasted panettone Filled w...
View full detailsAn Italian specialty, this festive dome-shaped cake is hand-wrapped and perfect for any special occasion. Traditional yeasted panettone Filled w...
View full detailsA classic panettone, hand-wrapped in festive "Best Wishes" paper. Chiostro di Saronno allows the dough to rise for several days allowing it to beco...
View full detailsThese Sicilian biscotti are made with made with "Modica IGP" chocolate, the ancient Sicilian grains: Timilia and Maiorca, fresh eggs and milk. Typ...
View full detailsThe production of manna is a complex and delicate process, the result of a fragile balance between man and nature. It is produced exclusively in th...
View full detailsMade with simple, genuine ingredients like Sicilian almonds and coconut, these treats provide a delectable flavor that's sure to be a hit. ...
View full detailsIntense flavor of Sicilian almonds! Soft almond cantucci with toasted almonds and sprinkles. Soft cantucci High-quality double roasted ground almo...
View full detailsA crunchy shortcrust pastry with chopped almonds, pumpkin, and cinnamon. An authentic Castelbuono confection! Shortcrust pastry Chopped almonds a...
View full detailsCosi Chini means "full things". A shortcrust pastry with a filling of coffee, dried figs, sultana raisins, chocolate, and apricot. Enjoy after dinn...
View full detailsSimply Sicilian lemons, ancient grains, fresh eggs and cane sugar give life to delicate and delicious biscuits. Specifically formulated for thos...
View full detailsTumminello from Castelbuono, Sicily has been following classic recipes since 1977. These rustici are a classic, plain biscotti made with fresh milk...
View full detailsFrom Modica, Sicily, these traditional, delicate almond cookies are a delicious addition to your cookie tray! These beautiful and colorful boxes ar...
View full detailsFrom Modica, Sicily, this trio of delicate almond cookies are a delicious addition to your cookie tray! These beautiful and colorful boxes are insp...
View full detailsTraditional Sicilian cookies filled with pistachio cream and dipped in pistachio white chocolate. These beautiful and colorful boxes are inspired b...
View full detailsA twist on the classic mostaccioli classic recipe! Traditional mostaccioli with warm spices but filled with lemon jam and covered in a white chocol...
View full detailsFrom Paolo Lazzaroni & Figli in Saronno, Italy comes these crunchy, classic biscotti! Perfect for dunking in coffee, tea, or milk, these tradit...
View full detailsCantucci made with organic farro whole flour from the Tuscan Appenines. Crunchy cantucci Candied orange Made with organic farro Product of Mugell...
View full detailsCantucci made with organic farro whole flour from the Tuscan Appenines. Crunchy chocolate biscotti Made with organic farro Product of Mugello, It...
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